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2012 Chardonnay, Santa Barbara County

2012 Chardonnay, Santa Barbara County

This a big, bold Chardonnay made in the Old World style. It completed barrel and malolactic fermentations and then had extended aging in barrel, giving the wine a warm, buttery toastiness. With its long growing season, Santa Barbara County fruit is a bit more expressive than other growing regions, and consequently it can handle this barrel routine in style.

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